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Dinner Menu

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—  EAT  —

Our menu evolves with the seasons and changes frequently.
For larger parties at our harvest table or in our wine cellar dining room, we are also happy to create a special menu for your business dinner or celebration.

 


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* Consuming raw or undercooked food may cause illness.


—  Dessert  —

 
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NAVARRA D.O.
Ochoa Moscatel – $42.00/$7.50

JUMILLA D.O.
Olivares Dulce Monastrell 2008 – $56.00/$8.50

ALICANTE D.O.
Casta Diva Cosecha Miel 2013 – $62.00/$9.00
Casta Diva Recondita Armonia 2005 – $62.00/$9.00

MONTILLA-MORILES D.O.
Don PX Gran Reserva 1987 375ml – $78.00/$15.75
Don PX 2014 375ml – $45.00/$8.75

EXTREMADURA D.O.
Viña Santa Marina 2012 Late Harvest Viognier – $52.00/$8.25

JEREZ-XÉRÉS-SHERRY D.O.
Cesar Florido Moscatel Especial – $28.00/$7.25
Lustau San Emilio PX – $7.00
Noe PX Viejo 375ml – $92.00/$18.75
Lustau Moscatel Emilin – $6.00
Del Duque Amontillado Muy Viejo 375ml – $92.00/$18.75
Lustau East India Solera – $28.00/$7.00
Matsusalem Oloroso Muy Viejo 375ml – $92.00/$18.75
Apotoles Palo Cortado Muy Viejo 375ml – $92.00/$18.75
Lustau Cream "Capatax Andrés" – $18.00/$4.50

Cesar Florido "Cruz del Mar" Cream 375ml - $32.00/$7.50

MALAGA D.O.
Jorge Ordonez Victoria 2 – $26.00/$6.50


CAFÉ Y TE

Café Solo – $3.00
Café Doble – $3.50
Café Americano – $3.00
Café Cortado – $3.25
Café con Leche – $3.75
Café Bon Bon – $4.00
Lemon Black Tea – $3.75
Chamomile Tea – $3.75
Peppermint Tea – $3.75