Harves Vine

MENUS

Our menu evolves with the seasons and changes approximately every other week. To view our current menu please select one below. For larger parties at our harvest table or in our wine cellar dining room, we are also happy to create a special menu for your business dinner or celebration.

Click the links below to download PDFs of our menus

Valentines Dinner Prix Fixe
Sunday February 14, 2016
$75 per person Reservations Required
Menu
Please call us at 206 320-9771 to make your reservation. Valentines reservations are not accepted online or Opentable.

Dinner Menu Wine List Dessert Menu